Candied Orange (Orange, Sugars, Potassium Sorbate, Citric Acid), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Vanilla).
Sugar, Butter, Whole Milk, Cream, Partially Inverted Syrup, Cocoa Mass, Cocoa Butter, Soya Lecithin. Natural flavouring (from Fresh Espresso, Fruit Juices, Nuts, Herbs & Spices).
Cocoa Mass, Cocoa Butter, Soya Lecithin, Sugar, Marc de Champagne, Maraschino Cherries, Cherry Brandy, Rum, Pineapple Juice, Espresso, Vodka, Coffee Liqueur, Milk & Cream. Made in an environment that handles Nuts, Sesame, Gluten, & Eggs.
Honeycomb (Sugar, Glucose Syrup, Bicarbonate of Soda, Rice Flour (trace)), Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Whole Milk, Soya Lecithin, Vanilla).
Chocolates: Our chocolates are made without additives or preservatives. To enjoy them at their very best they should be consumed within 2 weeks of opening. If not devouring immediately, store between 14-18°C in a cool dry place (ideally not the fridge) and away from direct sunlight.
Fudge: Store at room temperature, under lock and key. Best eaten within 8 weeks.