Free UK Delivery On Orders Over £55 & On All Deliveries in Dartmouth

Search
Loading...
Cart

Signature Collection

Our Story

The Elly Wentworth Collection

See all

What's In A Name?

Umber is a natural, earthy pigment and Ecru is the colour of unbleached silk. These artist pigments represent the colours of Umber and Ecru's signature collection - delicate domes of couverture chocolate (Umber) filled with finest, fresh fudge (Ecru).

Shop our collections

Signature Domes

Individually hand painted domes of couverture chocolate filled with our fresh fudge. Gurt lush!

Fudge Slabs

Beautifully boxed slabs of fudge, made the old-fashioned way in copper pans with delicious 'grown up' flavours.

Vegan Collection

All of the deliciousness of Umber & Ecru chocolates, but vegan friendly.

Amuse Bouches

Amuse Bouches if you are French, or 'Mouth Amusers' if you are British! Either way, these chocolatey treats are delicious and will leave you wanting more.

A Taste of Thailand

We are delighted to be working with Siamaya Chocolate in Thailand and couldn’t help but want to share this with discerning chocolate lovers here in the UK.

Umber & Ecru for Elly Wentworth

We are delighted to be collaborating with top chef Elly Wentworth, creating awesome petit fours for her restaurant 'The Angel' in Dartmouth. Now you can also try these wonderful chocolates at home.

We are obsessed with perfection, taking extra care and effort to ensure that each and every chocolate looks absolutely amazing and tastes even better.

The Angel Selection

£30.00

Stunning domes of lusciousness!

Candied Valencian Orange Slices

£12.00

The best chocolate orange ever !😍

Dark Chocolate with Espresso Fudge

£8.00

OMG! Too beautiful to eat... nearly.

Chocolate Masterclass

From tempering chocolate to moulding and decorating, our masterclass gives you the skills to create chocolates with confidence. Register your interest at delicious@umberandecru.com

Weddings & Commisions

Creating bespoke flavours and colour schemes for your wedding, special occasion or corporate event is our absolute favourite thing to do. Contact us at delicious@umberandecru.com to discuss

Elly Wentworth

We are delighted to be collaborating with chef Elly Wentworth, creating awesome petit fours for her restaurant 'The Angel' in Dartmouth. U&E even appear in her spectacular recipe book.

FRESHLY MADE IN DARTMOUTH