Half Day Chocolate Experience

Immerse yourself in a half day of all things chocolate with a series of tasting platters and demonstrations, allowing you to sample some delicious chocolates and learn all about cacao.

The half day experience (10:00 - 13:00) followed by a delicious lunch at The Angel Restaurant.

We will discuss chocolate pairings with food & drink, and you will learn the whole process of chocolate making from cocoa pod, to tempering, to beautiful petit fours.

This small group experience can be tailored to suit individuals chocolate knowledge and taste preferences. Maximum 4 people.

Visiting Dartmouth on a particular day? Email delicious@umberandecru.com for a specific date request and we will always do our best to accommodate.

What's included:

• 3 chocolate tasting platters.
• Tea, coffee and beverages (alcoholic & non alcoholic) served with the tasting platters.
• 3 course lunch at The Angel Restaurant (excludes drinks).
• A slab of signature Umber & Ecru Sea Salt fudge to take away.
• 10% discount for online U&E orders.