Full Day Chocolate Experience

Immerse yourself in a full day of all things chocolate with a series of tasting platters and demonstrations, allowing you to sample some delicious chocolates and learn all about cacao.

The full day experience (10:00 - 16:00) includes a delicious lunch at The Angel Restaurant, followed by an afternoon of further chocolate delights. 

We will discuss chocolate pairings with food & drink, and you will learn the whole process of chocolate making from cocoa pod, to tempering, to beautiful petit fours.

This small group experience can be tailored to suit individuals chocolate knowledge and taste preferences. Maximum of 4 people. 

Visiting Dartmouth on a particular day? Email delicious@umberandecru.com for a specific date request and we will always do our best to accommodate.

What's included:

• 6 chocolate tasting platters.
• A copy of Elly Wentworth's Cook Book.
• Tea, coffee and beverages (alcoholic & non alcoholic) served with the tasting platters.
• 3 course lunch at The Angel Restaurant (excludes drinks).
• A slab of signature Umber & Ecru Sea Salt fudge to take away.
• 10% discount for online U&E orders.