The Art & Alchemy of Chocolate with Umber & Ecru
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Join us for a talk and guided tasting at the Dartmouth Food Festival
During this interactive tasting and storytelling session you’ll learn the secrets of chocolate and the surprising journey that began with endurance – and ended in indulgence! Through the lens of someone who went from pharmacist, to athlete, to artisan chocolatier serving chocolates at Michelin restaurants and Downing Street dinners, you’ll take a delicious dive into chocolate’s rich roots. Spoiler Alert - It's Heather!
If you’re a curious chocoholic, or someone who simply appreciates the finest of foods, join us as we explore flavours, discover origins and gain next-level chocolate appreciation.
The session cost £15 and tickets are limited and selling fast.
